We strive to provide to and for you a hunting environment as safe, enjoyable, and productive as is within our abilities.  We cannot do this by ourselves, we need your help in this effort.  Thus, we require our guests adhere to the following guidelines:

1. No smoking is allowed in the hunting lodge or the hunting areas.
2. Considering the capabilities of hunting weapons, it is our policy to allow no alcohol on the premises during the hunting seasons.
3. Our goal is to provide our guests with the best chance of harvesting a trophy quality buck.  With this in consideration, and following Quality Deer Management principles, a penalty of $250 will be assessed for any hunter harvesting a buck less than 8 points or 16 inches.  This policy is waived if the buck is harvested by a youth hunter.
4. All hunters assume responsibility for themselves as well as their own weapons and their weapons’ discharge.
5. A waiver will be provided, and must be signed before any hunting activity.
6. No youth hunter will participate in any hunting activity without a legal guardian.
   The safety and responsibility of a youth hunter is completely assumed by his/her legal guardian.
7. All hunters are required to have successfully completed a Hunter's Safety Course.